the butter with olive oil and chopped garlic podsmażyłem and cut into strips of smoked salmon. After a while, I added diced into small cubes, peeled tomato and fry for a while. At the end I threw a few tablespoons of mascarpone cheese and as soon as they dissolve into the frying pan went right amount of chopped dill, and pre-cooked pasta gimlets. No photos because I was terribly hungry ;-)
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